Description
Unlike the 15% alcohol cocoa liqueur, this one is made using whole cocoa beans which are roasted before being macerated in alcohol to obtain the full buttery flavour, colour and aromas of cocoa.
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$59.99
Alc.Vol. 25%
This “black chocolate” style liqueur is particularly popular for making cocktails because of its natural bitterness.
Out of stock
Unlike the 15% alcohol cocoa liqueur, this one is made using whole cocoa beans which are roasted before being macerated in alcohol to obtain the full buttery flavour, colour and aromas of cocoa.
Alc.Vol.21%
This liqueur is produced by macerating and distilling red, yellow and green apples. By using all these varieties we are able to reproduce all the subtle aromas of the apple.
Alc.Vol.24%
This is one of the best Caipirinha pre-mixes on the market. This cocktail has a delicate aroma of limes and sugar cane. In the mouth, Maison Gabriel Boudier’s Caipirinha has flavours of young rum and the zest and juice of fresh limes.